Wednesday 4 March 2015

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe Biography

source(google.com.pk)
You might be thinking that making a perfect homemade Pepperoni Pizza is a no-brainer.  Simplistic, nothing difficult, easy peasy.  And it is… only there are so many variations and amounts of certain ingredients that you could put on it to make it just so.

This weekend our boys (my husband and son) went on a camping trip and we two girls had the house to ourselves.  I have to say, we love our girl time.  Just relaxing, hanging out watching movies and eating pizza, and a little bit of shopping.  Perfect weekend.

So… we made a few pizzas.  Pepperoni for my daughter, Greek for me, and a peach dessert pizza that I was testing out.  That one was a flop.  Yes, even food bloggers have a flopping mess up from time to time.  Thank goodness not as much as I used to!

Ready to make Pepperoni Pizza from scratch?  First, you’ll start with a fab pizza dough.  I use my Pizza Dough recipe every time I make pizza, and you can’t go wrong with it.  This pizza will use 1/3 of the dough, so if you’re a family with varied tastes, you can make a few pizzas.

Next you’ll need sauce.  For that, I use this tasty Homemade Pizza Sauce, but you could also use a store-bought sauce.

pepperoni pizza

As in the picture above,  press the dough out onto a baking sheet until it is super thin.  I pour about a tablespoon of olive oil onto the baking sheet and then plop the dough down and start pressing it out into a pizza shape.  For this pizza I did a harsh rectangular shape because that was the shape of the pan.

Next, I spread around the pizza sauce and sprinkled on a little bit of the cheese to give the pepperoni something to stick to.

Then, as in the picture below, I added the pepperoni:

pepperoni pizza

Followed by more cheese:

pepperoni pizza

Then pop the pizza in the oven for 14-16 minutes and there you have it!

pepperoni pizza

This is a delicious pizza that you can make at home any night of the week, or even for lunch.  You can make the dough and the sauce up to a couple of days beforehand if you’re making the ingredients from scratch.  Such a fresher and better tasting option to a frozen pizza.  My kids love this and ask for it all the time.
There aren't many people in the world who don't like pizza -- whether it be grandma style, white pizza or gluten free. This is a testament to our fellow human's good sense. But to our dismay, we realized, there are very few of those humans who have ever made their own pizza at home -- despite their love for this food. This is a shame, especially since homemade pizza is ridiculously easy to make. (And because it means pizza whenever, however, you want it.)

The part that usually scares folks away from making their own pizza is the dough -- it's not as scary as it sounds. Actually, it's not scary at all. (And there's always the option of buying it pre-made from your local pizzeria or grocery store if you just can't deal.) Once that part is taken care of, it's all about the toppings, which is where you can let your creativity shine. Anything goes.

We've gathered 30 pizza recipes to get you started, but these are just suggestions -- use them as a jumping off point for your own individualized pizza greatness.

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

Pepperoni Pizza Recipe

1 comment:

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